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Product Details
Simple genius to help you carve the Sunday joint or Christmas turkey crown like an accomplished chef. These big, spring-loaded grippers anchor the meat securely so it won’t slip or slide. The locking, fork-style prongs on either side then offer you a knife guide for easy, even slicing. H25 x W8 x D7, opens to 17.5cm, and closes with a safety catch.
Delivery
In stock orders are normally delivered within 5 days using a tracked courier service. New working practices in our warehouse and courier networks means it may take us a little longer to deliver your parcel than usual. We deliver to the UK. Regrettably we cannot deliver to the Channel Islands and the Republic of Ireland.
Please note our Customer Services opening times are 9am - 5:30pm, Monday - Friday.
Returns/Exchanges
You may return an item within 28 days of receipt for a prompt replacement, exchange or refund of the item price. Standard postal/Delivery charges will not be refunded on unsuitable items, unless order is cancelled within 14 working days of receipt of goods and returned parcels remain the customer's responsibility until received by us. Please read full Terms and Conditions for details.
Instruction
Available instructions can be found below (if available).
Reviews (1)
"Very Useful"
By Linda Hoderin,
12 Nov 2020
I found these extremely useful. I am left-handed and have always I had difficulty carving joints, especially with my electric carving knife. I tried the tongs for the first time at the weekend and obtained slices of meat of even thickness all the way through the joint.
Questions & Answers (0)
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